ओवा लागवड #Agrownet™

Features ओवा लागवड #Agrownet™

Ova cultivation technologyOva is basically not a well-grown crop in the available climate and soil of Vidarbha.
But the changing climate is the tendency of the farmers to look at new crops from the point of view of economic benefits.Ova is cultivated in the world mainly in Iran, Iraq, India and Afghanistan.
In India, there are 40,000 hectares of land under this crop, of which Gujarat and Rajasthan have the largest area.
To a lesser extent this crop is cultivated all over the country.Ova seeds are used in small quantities in spices.
But the medicinal properties of ova are very large.
Ova is a digestive, laxative, has heat properties and is very useful in disorders, indigestion, phlegm asthma, digestive disorders in children.Climate and cold weather adapt to land crops.
Climate change is very important for the physical and branching growth of a crop.
Branch growth depends on the height of the plant, the number of leaves and the freshness of the leaves, and then the growth in the environment at 25 to 35 degrees Celsius is conducive to physical growth.Land with well drained sand mixed soil should be considered suitable for ova cultivation.
In very heavy or light soils the yield is very low.A few days after harvesting the previous crop, the field should be plowed vertically and horizontally.
The soil should be well drained by giving 3 to 4 shifts.
All weeds, weeds and weeds should be removed.Seed rate, sowing time, quantity and methodIn Vidarbha climate, onva is a crop that is sown by olita farmers in October or early November.
2.5 to 5 kg seed is sufficient for one hectare area.
Seeds are sown in the field for dryland crops.
45 cm to 60 cm in two rows.
I Sow at a distance.
Seeds 2.5 to 3 cm.
Be careful not to fall into the room more than.
For ova cultivation under olita, 3 x 2 m wide wafers should be prepared in the whole Varamba method (at a distance of 60 cm to 75 cm) and 30 cm.
To 40 cm.
Sow in the middle of the vortex at a distance.
Since ova seeds are light in size and weight, sow the seeds with fine sand of the same weight.
Seeds 2 to 2.5 cm from the ground.
Be careful not to fall on the room.Food Management Basically: Ova is a crop called Bishops Weed in English.
So naturally this crop completes its life cycle by competing for ground water nutrients and other things like tona.
At the time of planting, mix 10 to 15 tons of decomposed organic manure per hectare.
As this crop responds well to chemical fertilizers, 40 kg N should be applied per hectare considering the soil and climate of Vidarbha.
For this half dose of nitrogen and full dose of phosphorus (20 kg) should be given at the time of planting and the remaining dose of nitrogen should be given 30 days after the date of planting.Weed management and internal cultivationFor more production of ova, it is beneficial to give two to three nindani and one davrani.
The first weeding time should be 30 days after planting.
It is also necessary to keep only two or three ova trees in one place in the flat waffle and thin out the rest of the tree.
Subsequent weeding periods, usually at intervals of one month, reduce weed competition and help increase yields.Water managementOva usually needs 4-5 olita in its life cycle.
However, in dryland cropping system, the number of irrigated plants cannot be changed as in the case of soil mulch.Harvesting is usually done in 160 to 180 days.
Normally the color of flowers or bonds starts to turn brown and the seeds are ready.
40 cm from the ground.
Trees should be cut at a distance and its straw should be tied.
Take it to the threshing floor and clean it and fill it.